fermented fish
The phrase “fermented fish” has 4 syllables: fer-men-ted fish
It's pronounced as /fɚˈmɛntɪd fɪʃ/
What is synonym and antonym for fermented fish?
In the thesaurus, “fermented fish” has 5 synonyms and 5 antonyms.
Here are synonyms and antonyms for fermented fish along with examples of usage in sentences.
Synonyms for fermented fish
- brined fish
- cured fish
- pickled fish
- preserved fish
- salted fish
Antonyms for fermented fish
- fresh fish
- frozen fish
- non-fermented fish
- raw fish
- uncured fish
Example Sentences
- The locals enjoy eating fermented fish with rice and chili sauce.
- Fermented fish has a strong aroma but a delicious, savory taste.
- In Southeast Asia, fermented fish is often used as an ingredient in traditional dishes.
- The chef prepared a spicy sauce using fermented fish as the main flavor base.
- Some people find fermented fish too pungent, while others consider it a delicacy.
On this page you'll find 10 synonyms, antonyms, or another words to fermented fish, such as: brined fish, cured fish, fresh fish, frozen fish, non-fermented fish, pickled fish, preserved fish.
Make sure to choose synonyms and antonyms that are appropriate for the context of the sentence.